Fall is in the air~and I LOVE the colors, and decor fall brings.
This past week+ also saw the coming of the county fair.
Here's the goodies I made for the BCS food booth.
Chocolate/Caramel personal bundt cake w/chocolate
cream frosting and topped w/a chocolate and caramel leaf or acorn.
Next time I am going to add frosting "shots" to the menu.
Each center was filled w/luscious, ooooey~ goooey caramel.
Awww....I wish i would have known that!!!! I would of eaten one of those!
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